Kaffir lime chicken, field greens, shaved brussels sprouts, pecorino cheese, cranberries, avocado bean dip, chimichurri sauce, pickled onions, and super seed mix. Serves 5-8. Gluten Free.

Salmon poke (raw), brown rice, chipotle slaw, golden beets, kale, avocado, sesame seeds, yuzu vinaigrette, and pickled ginger. Serves 5-8. Gluten Free.

Northern Harvest Sea Farms salmon marinated in ponzu and olive oil. Serves 10. Served with turmeric tahini. Gluten Free.

Antibiotic free chicken thigh marinated in kaffir lime, chile, citrus, tamari, and olive oil. Serves 10. Served with piquillo-garlic. Gluten Free

Extra firm, organic tofu marinated in ponzu and ginger. Serves 10. Served with turmeric tahini. Gluten Free Vegan

Slow roasted pasture raised pork shoulder braised with aromatic kaffir lime, ginger, garlic, chili, and citrus juice. Serves 10. Gluten Free

Roasted beets, black beans, brown rice, quinoa, tahini, oat flour, brown rice flour, coriander, cumin, cayenne, and smoked paprika. Serves 10. Served with turmeric tahini. Gluten Free Vegan

With grapefruit and pecorino. Serves 10. (Cool). Gluten Free Vegan

Half a haas avocado brushed with yuzu vinaigrette and dipped in sesame seeds. Serves 10. Served with no sauce. Gluten Free Vegan

Pecorino cheese, cranberries, and lemon vinaigrette. Serves 10 people. Gluten Free Vegan

With smoked paprika. Serves 10. (Warm). Gluten Free Vegan

Quinoa, cauliflower, curry, golden raisins, cilantro, mint, turmeric tahini, and lime Serves 10. (Warm). Gluten Free

With cranberries and chickpeas. Serves 10. (Warm). Gluten Free Vegan

Charred sweet potato, smoked sea salt, and olive oil. Serves 10. Gluten Free Vegan

With green herbs. Serves 10. (Warm). Gluten Free Vegan

With golden beets and sesame seeds. Serves 10. (Cool). Gluten Free Vegan

Quinoa, Jobs Tears, Amart. Serves 10. Gluten Free Vegan

Spinach, romaine, Serves 10. Gluten Free Vegan

Serves 10. Gluten Free Vegan

Black lentils, arugula, roasted beets, raw beets, and yuzu-maple dressing. Serves 10. Gluten Free Vegan

Choices include: Piquillo-garlic sauce (Big, robust, and falvorful, piquillo peppers, roasted garlic, fresh citrus and olive oil; TUrmeric-Tahini sauce (Ground sesame paste, preserved lemon and fresh turmeric; Salsa Verde sauce (Mint, parsley and cilantro, brightened with lemon, lemon zest, caper and a hint of shallot and chile flake; Chipotle Aioli sauce (Chipotle peppers, lemon and a hind of sesame, creamy (Vegan).

8 oz. Choice of Avo-White bean Spread (Sesame yuzu avocados smashed with white beans, kale, red onion and lemon) OR Beet Hummus

An assortment of 100% gluten free baked specialties. May include: Vegen Choc Chip cookies, Guten Free Nutella Brownies and assorted Garonla Bars. Serves 12.

12oz bottle.

12oz bottle.

12oz can

12oz can

12oz can

12oz can

8.4 oz

8.4oz

8oz

12oz